Asia's Most Expensive Restaurant ($1,000+/person) | aragawa

by Chakrii Malee

Asia's Most Expensive Restaurant ($1,000+/person) | aragawa

คุณกำลังมองหาหัวข้อ aragawa? คุณกำลังมองหาข้อมูลเกี่ยวกับหัวข้อ Asia's Most Expensive Restaurant ($1,000+/person) หรือไม่? ถ้าใช่ เชิญรับชมได้ที่นี่ครับ.

World&39;s most expensive restaurant

(26 Dec 2006)
1. Traffic, pan to Aragawa restaurant building
2. Signboard of Aragawa restaurant, pan shot to stairs down to the restaurant
3. Signboard of Aragawa restaurant on the basement
4. Neighbouring restaurants, pan shot to door of Aragawa restaurant
5. Interior of restaurant
6. Picture of cow that won the award of best Sanda cow this year
7. Tables, pan shot to kitchen
8. Chef taking chunk of sirloin out of refrigerator and placing on cutting board
9. Hands taking cling film from chunk of sirloin, zoom closeup of sirloin steak
10. Chef slicing chunk of sirloin zoomed close up of cutting sirloin steak
11. Containers of pepper and salt
12. Various of chef putting metal sticks into steak of sirloin
13. Charcoal in box
14. Chef taking charcoal out of box and putting into fireplace
15. Smouldering charcoal
16. Various of chef sprinkling salt over steak of sirloin
17. Smouldering charcoals
18. Chef putting steak of sirloin into fireplace, zoom into steak
19. Chef taking steak of sirloin out of fireplace, putting on the plate, taking metal sticks out
20. Chef serving steak of sirloin on the table
21. Closeup of hands slicing steak, zoom into restaurant analyst Masahiro Yamamoto eating
22. Pan shot of medium rare steak
23.SOUNDBITE: (Japanese) Masahiro Yamamoto, Restaurant Analyst
“Aragawa serves us not just high quality beef but the way they grill is also superb. They grill steak with respect, and the way they sprinkle salt and how far they grill steak are so delicate. The surface of the steak is crisp and it comes with the savoy smell. It’s worth of the price as it’s so tasty with mixture of balanced fat and meat, and juice of beef spreading in the mouth.”
24. Wide shot of Yamamoto eating sirloin steak
25. Restaurant owner Akira Kazama entering restaurant and talking to staff
26. Certificate of pedigree Sanda cow
27. Kazama looking at certificate
28. SOUNDBITE (Japanese) Akira Kazama restaurant owner:
“As we have being looking for the best quality of beef, it brings up the cost inevitably. We could only serve about 25 kilogrammes (55 pounds) out of Sanda cow weight 600 kilogrammes (94 pounds). So there’s nothing wrong with it and it is the proper price,”
29. Trophy of Sanda cow
39. Building where Aragawa is located, pan shot to fast food restaurant crossed the street
40. Exterior of Yoshinoya, the fast food restaurant known with cheap beef bowl
41. People entering and coming out of cheap noodle restaurant where clients eat without sitting at tables
42. Pan to menu sitting outside of the restaurant.
How much are you prepared to pay for the perfect steak ?
The average steak dinner and bottle of house wine at one steakhouse in Tokyo could set you back as much as $500 US Dollars.
A beefsteak restaurant in Tokyo was chosen as the world’s most expensive restaurant this year, for the second year in a row.
The list was compiled by in association with Zagat restaurant guides.
The Zagat data excluded restaurants in the United States.
Aragawa is a little steak house which serves Sanda beef, a type of Kobe beef, which can only be found in Hyogo Prefecture, Western Japan.
Unlike other threestars restaurants, Aragawa is located on the basement of the building along with a pasta place and a sushi restaurant, which has a much more modest menu where people can eat for less than 1,000 yen (about 8 U.S. dollars).
Food lovers say that Aragawa is a hidden gem.
There are only small signs the restaurant outside of the building, and the entrance looks just like the one of the members club.

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World&39;s most expensive restaurant

Aragawa Most famous steakhouse in Japan

A 2006 Forbes Magazine article called Aragawa the most expensive restaurant in the world (see full article here: Aragawa is a little steak house located in Tokyo’s Shinbashi district which serves up strip loin steaks from Sanda beef; which is a higher grade and more exclusive than Kobe. Only a handful of farmers in all of Japan are able to raise Sanda beef with the total annual production of limited to about 1000 cows. This restaurant’s steaks are sourced from the female cows, which comprise about 20% of the total (roughly 200 cows). These free range cows are scrubbed, massaged, fed beer and food, and treated very well. Some say that the farmers even sing to them.

Aragawa  Most famous steakhouse in Japan

One of Tokyo&39;s most exclusive restaurants

Elite Escapes goes to Takazawa, one of Tokyo’s most exclusive restaurants.

One of Tokyo&39;s most exclusive restaurants

Asia&39;s Most Expensive Restaurant ($1,000+/person)

Most Expensive Restaurant in the World? $1,000 or more per person!
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One of the World’s Most Expensive Restaurants, Ultra Violet, in Shanghai, China, serves 10 Guests a night and Charge at least $1,000+ per person for a 23 course meal. This is an extended version of Original Shanghai Episode

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I must admit experiencing all these World’s Most Expensive items, like the World’s Most Expensive (, is pretty damn cool, but if I had to pay for it, I probably wouldn’t do it.

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Asia&39;s Most Expensive Restaurant ($1,000+/person)

H Bone at Aragawa

Chef Yamada of Aragawa trimming and skewering the H Bone strip for our second meal at Japan’s most famous steak house.

H Bone at Aragawa

What the Most Expensive Steak on Earth Tastes Like

This week on The Meat Show, professional carnivore Nick Solares visits Mu Ramen in Long Island City to eat a steak that has been dryaged for 400 days. Watch to see if chef Joshua Smookler’s funky, fatty experiment pays off as Solares samples it sous vide, over sushi rice, and even raw.

For more episodes of The Meat Show, click here:

Eater is the onestopshop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.

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What the Most Expensive Steak on Earth Tastes Like

Japan&39;s Most Expensive Steak Matsusaka Wagyu Beef Teppanyaki

Teppanyaki & BBQ style preparation of rare Matsusaka Wagyu in Tokyo Japan’s most prestigious and most expensive Beef Steak. Highend Teppanyaki steak restaurants will eventually turn to this mixed cooking method: the 30 seconds on the BBQ grill added a subtle hint of smoke to the steak without covering the steak’s own taste: an excellent combination!

Japan&39;s Most Expensive Steak  Matsusaka Wagyu Beef Teppanyaki





Our steaks at Aragawa

Aragawa’s Chef Yamada cutting our steaks for dinner. Kobe, Japan

Our steaks at Aragawa

Aragawa Charcoal

Listen to the amazing metallic tone of the hard wood charcoal used at Aragawa Steak house in Kobe, Japan

Aragawa Charcoal

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รูปภาพที่เกี่ยวข้องกับหัวข้อ Asia's Most Expensive Restaurant ($1,000+/person).

Asia's Most Expensive Restaurant ($1,000+/person)

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Tag เกี่ยวข้องกับ aragawa.


#Asia39s #Expensive #Restaurant #1000person.

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خالد 21/08/2021 - 19:30

How come i get my stomach full of tiny food and expensive i can go in any street geat the most delicious and most cheapest food and still delicious and more great than asia most expensive restaurant

Simon 21/08/2021 - 19:30

Forgive my languages but he paid $1000 for this shit?

Kakashi Jr 21/08/2021 - 19:30

lol i,ll still be hungery and be like what a waste of 1000 dollers. i could have spent 8 dollers for a whooper at burgerking and i,ll be full.

High UP 21/08/2021 - 19:30

Love this video. I also have a video on the world's most expensive sushi watch it when you have a chance and enjoy 😉

noway jose 21/08/2021 - 19:30


panterask8r14 21/08/2021 - 19:30

Ah yes, dig in their wallets while showing a YT stoner video, classic.

Chenelle Beauty TV 21/08/2021 - 19:30

I better be eating mermaid and getting fresh squeezed pineapple juice from Spongbobs house at $1000..

Viking102938 21/08/2021 - 19:30

I like how there gets to be a point where it's no longer "eating", it's "tasting", lol

AsSaS!n GAMING 21/08/2021 - 19:30


Barber Uddin 21/08/2021 - 19:30

Who else noticed pete just use his hands for the Oyester when the cheff was being so proffessional about it 🤣

Del Shunsuke 21/08/2021 - 19:30

Nah I prefer $1 Nasi Katok 😄

Dez Nuts 21/08/2021 - 19:30

Lol everything surrounding him he doesn’t mean that he just tryna be nice

Spacetime One O' One 21/08/2021 - 19:30

I disliked the video!

French79 21/08/2021 - 19:30

I lived in Shanghai for 15 years. I saw this place Ultra violet open and I know the people who work there. Yes it's good, but unfortunately not that price good to be honest. What should always be the most important at a restaurant is what's in the plate, the rest comes after, and they emphasize too much what's around to justify their price…

Hades’ Rebirth 21/08/2021 - 19:30

idk if it's just me but I feel some kind of tension between the waiter and the customer the way the waiter gestures or talks seems off or unprofessional with little boundaries if I'm paying that much I'd expect well mannered waiters

Jane Goodall 21/08/2021 - 19:30

I laughed my ass off at 3:47, when they all bring out those huge ass bowls. And place them on the table and take the lids off in sync all dramatic with the classical music playing. And then it's literally one single spoon full of food inside.

Sebastian Lim 21/08/2021 - 19:30

Let me guess are in bed are starving are imagine yourself in this restaurant
4.scrolling down the comments

s t 21/08/2021 - 19:30

They seem to focus alot on the experience more than the food which tells me that the quality of the food doesnt equal the price

Speaking FACTZ 21/08/2021 - 19:30

This is expensive? Please go to I’l mulino in acqualina I cash out on 30k taps on the daily from hungry money mafia Russian lords in Miami sunny isles

THE END IS NEAR 21/08/2021 - 19:30

9th video I'm watching in a row!! Binging on pete's travel's 🤙💪❤️ F yeah!

Matthew Hahn 21/08/2021 - 19:30

This is extended scenes for world tour

Joshua Duca 21/08/2021 - 19:30

this is crazy gold

Joshua Duca 21/08/2021 - 19:30

this is over hype price

Joshua Duca 21/08/2021 - 19:30

I think this restaurant is for luxurious people but other still don't care cause that's a life 😆👏🤑🤑🤑🤑🍗🍕🌭🍤🍜🌮🌯🍺

Achmad Husein 21/08/2021 - 19:30

weird and overrated

Will Bringit 21/08/2021 - 19:30

For the experience you get… it’s pretty reasonable🤣. He wanted to laugh out loud in his face! This is exactly why its okay to say “ people suck”… anyone that would pay $1,000.00 for a meal is just stupid.

Rushi 21/08/2021 - 19:30

As a hungry ass person i am 22 bites Of food For 1000$ is a Fcking rip off

Fck the Experience Screw that im taking that 1k And Buying Good quality Foods In a local Chinese restaurant

chinchowpowpook 21/08/2021 - 19:30

This is the era where mankind’s dna are deteriorating

chinchowpowpook 21/08/2021 - 19:30

The first course is actually diy…fucccking expensive diy

Science Being 21/08/2021 - 19:30

I can feed myself more than a year and quater with 1000 bucks.

justin tabernacki 21/08/2021 - 19:30

For that price I can get groceries for 6 months. Heck even a year.

Mr joker 21/08/2021 - 19:30

i think they are playing mini food game.

Max Ranger 21/08/2021 - 19:30

Those China country bumpkin money are easy to cheat ! 😂🤣

ACT1O1 21/08/2021 - 19:30

Hard pass

Only Jujubeeh 21/08/2021 - 19:30

sent the wrong guy who describes the food in a vague way, Steve1989MREINFO does a better job at it. Also I wouldn’t pay 1000 dollars for a 22 bite meal.

Hao Wei Li 21/08/2021 - 19:30

this is where mafia bosses eat

Chris Palmer 21/08/2021 - 19:30

How pretentious can you get, I wouldn’t go

imam setiaji 21/08/2021 - 19:30

The reason it's super expensive to eat in fancy restaurant because they didn't just offer you food, but they gave you unforgetable experience.
Just like in amusement park, almost all the food in there didn't taste good but the price is expensive.

The Sailors Mermaid 21/08/2021 - 19:30

This is ridiculous omgawwwd 🤣🤣

Life uk ray 21/08/2021 - 19:30

hi i love your videos pls also see my channel you will be amazed by the videoson restuarant i recorded will appriciate the support thank you my dear friend lots of love and respect thank you

Moaz Mizan 21/08/2021 - 19:30

I'm here after watching food war 😂😂🤣

Sourav Jena 21/08/2021 - 19:30

It's not worth your money.


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